Product News
Reliable and Food-safe Transport of poorly flowing Cocoa Powder for Beverage Production
Regensdorf, Switzerland – Cocoa powders are used to provide the characteristic taste and colour of chocolate beverages. Finely ground cocoa powders are usually mixed with the other ingredients to make the beverage powders. Handling cocoa powder can be tricky due to the nature and the fineness of the powder. Gericke has succe…read more
